The Art of Eating

The Art of Eating

00.
1976-01-01
.
10 min

This short documentary highlights one of the biannual dinners at Club Prosper Montagné, a leading international gastronomic society. While elaborate dishes are served with great pomp, we meet Québec’s Chef of the year Marcel Kretz, who is coordinating the feast from the kitchen of Hotel La Sapinière, in the Laurentians.

Storyline

This short documentary highlights one of the biannual dinners at Club Prosper Montagné, a leading international gastronomic society. While elaborate dishes are served with great pomp, we meet Québec’s Chef of the year Marcel Kretz, who is coordinating the feast from the kitchen of Hotel La Sapinière, in the Laurentians.
Released
1976-01-01
Runtime
10 min
Budget
$0
Revenue
$0
Language
English
Status
Released
Genre
Production
ONF | NFB
Directors
Producers

CASTS

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