1. Lessons from Nonna

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. 27 September 2014. 30 min

Laura shares her grandmother's favorite Italian dishes.

2. Super Simple Suppers

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. 4 October 2014. 30 min

Simple recipes for sautéed mushroom bruschetta, spicy linguine with shrimp, and a light salad with Dijon vinaigrette. Dessert: toasted hazel-nut twists and affogato.

3. Papa's Pizza

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. 11 October 2014. 30 min

Laura makes a pizza, in honor of the time she spent with her father, working in his pizzeria as a child.

4. Laura's Leftovers

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. 18 October 2014. 30 min

Smokey black bean rice; a Mexican-inspired chicken pot pie

5. Sweet & Savory Brunch

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. 25 October 2014. 30 min

Belgian waffles topped with savory sausage and apple hash; roasted fig salad with goat cheese, arugula and prosciutto.

6. Family Style

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. 1 November 2014. 30 min

Crispy pancetta-wrapped pork loin with creamy polenta parmigiana; roasted fennel salad with oranges and baby arugula.